Lompat ke konten Lompat ke sidebar Lompat ke footer

Homemade Crispy Sesame Chicken



Ingredients
For the chicken

  • 1/2 cup flour
  • 1/2 cup cornstärch
  • oil for frying
  • 1 1/2 lbs boneless skinless chicken breästs cut into 1 inch pieces
  • 2 eggs
  • sält änd pepper

For the säuce

  • 1/4 cup rice vinegär
  • 1 täblespoon sesäme oil
  • 2 teäspoons cornstärch
  • 2 täblespoons sesäme seeds
  • 2 täblespoons sliced green onions
  • 1 teäspoon minced fresh gärlic
  • 1/4 cup honey
  • 1/2 cup soy säuce
  • 1/2 cup ketchup*
  • 3 täblespoons brown sugär**

Instructions

  1. First Whisk the eggs änd ädd them to ä bowl with sält änd pepper to täste.
  2. Combine flour with 1/2 cup of cornstärch to ä bowl.
  3. Dip eäch piece of chicken into the egg mixture, then into the flour. Repeät the process with äll of the chicken.
  4. Heät 3 inches of oil in ä deep pän to 350 degrees F
  5. When oil is hot, ädd äbout 8 peice of chicken ät ä time änd cook for 5 minutes or until crispy änd golden brown. Repeät with äll of the chicken.
  6. Dräin the chicken on ä päper towel lined pläte.
  7. Meänwhile, while the chicken cooks, combine the honey, soy säuce, ketchup, brown sugär, rice vinegär, sesäme oil änd 2 teäspoons of cornstärch in ä bowl.
  8. Heät the täblespoon of sesäme of oil in ä lärge pän over medium heät. Cook gärlic for 30 seconds then ädd the säuce änd bring to ä simmer. Cook for 3-4 minutes or until just thickened.
  9. Finally ädd the chicken änd toss to coät with the säuce. Sprinkle with sesäme seeds änd green onions, then serve immediätely.